Non-GMO and Organic Soy Ingredients
Enzyme active full fat soy flour is used in bakery products as a dough conditioner and bleaching agent. Made with . . .
BLUE155-A EMULSIFIER BLEND is a soy-based emulsifier system that helps reduce your eggs by half in a variety of sweet . . .
Most bakers have used defatted soy flour, soybean oil, and lecithin—commodity ingredients that have been used for decades in small . . .