LOSO16 Low Fat Soy Meal

October 25, 2008September 27, 2017 Jon Stratford 6218 Views

Low fat soy meal is a high protein soy ingredient that adds texture and increases the protein in bars, snacks, and multi-grain breads. An excellent base for tortilla chips.

SUGGESTED APPLICATIONS

Breads, flat breads
Sweet baked goods
Low carb baked products
Muffins, bars, cookies
Tortilla chips

USAGE RECOMMENDATIONS

Include as needed for textural enhancement in baked goods

FEATURES AND BENEFITS

Very inexpensive source of protein
Less expensive than costly soy concentrates or isolates
Use in conjunction with other soy protein products to develop high protein baked products

HEALTH BENEFITS

All natural product; no chemicals used in processing
Very high in protein (48%)
Very low in fat (8%)
100% vegetarian product
Minimal processing retains high levels of isoflavones
Selection of identity-preserved varieties can alter nutritional characteristics such as protein levels

Please click here to download the specification sheet for LOSO16.